Sfoglia per Corso
A Comparative Analysis of Cross-Cultural Negotiations between Western and Asian Cultures: A Focus on Italy and China
2024/2025 OLIVO, ANASTACIA
A Quantitative Study of Consumers’ Awareness in Veneto on Big Data Collection and Usage Practices by E-commerce Platforms, and Their Perceptions of Benefits and Risks
2024/2025 ZORNETTA, ALICE
AI and Demand Planning in the Supply Chain: The EssilorLuxottica Case
2024/2025 COPPOLA, GIOVANNI
AI and Self-Employment in the Creative Sector: Collective Bargaining and Social Protection under Italian and European Law
2024/2025 GALEAZZO, LORENZO
An analysis of production and market challenges in the Italian wine sector
2024/2025 GARZOTTO, SOFIA
Artificial Intelligence for improving sustainability performance in the agri-food chain: The Regusto platform case
2023/2024 ROSSIGNOLI, CARLO
Artificial Intelligence in the future of the world of work: the shift from specialized technical skills to human-centric general skills
2024/2025 FORCELLI, CATERINA
Assessing Consumers’ Readiness for the Adoption of AI-based products: implications for Product Management
2024/2025 KOUZA, IMANE
Beyond Nutrition: a Theoretical Study on Food as Language, Identity and Innovation
2024/2025 GALBIATI, LUCREZIA
Brand Management in the Luxury Jewelry Market: The Case of Pomellato and its Dodo Line
2024/2025 VACCARI, ANNA
Cities in Motion: Europe’s Journey Toward Urban Mobility Development
2024/2025 GALLAS, TOMMASO
Communicating luxury values in the digital age: an analysis on Instagram and TikTok
2024/2025 COSMAI, CAMILLA
Consumer Behaviour towards No- and Low-alcohol Wine in Italy: a quantitative analysis.
2024/2025 SPEZZAMONTE, NATALIA
Data-driven decision making in the production planning for sportswear industry
2024/2025 BOSCHET, DANIEL
Design Thinking in the AI era. Is a new hybrid model possible?
2024/2025 LOT, ALESSIA
Emotional Competencies and Event Managers: Investigating the Connection – A Study Between Theory and Practice
2024/2025 GIULIANI, MARGHERITA
ESG Information in the Wholesale and Retail Sectors: An Analysis of Corporate Reports Data to Assess the Impact of DESI on Reporting Quality
2024/2025 ARQUILLA, TOMMASO
Experiential Marketing in the Agrifood Sector - From Farms to Michelin-Starred Restaurants
2024/2025 ROVER, AURORA
Exploring the determinants of class attendance among students of the Venice School of Management at Ca’ Foscari University, located on the San Giobbe campus
2024/2025 MAZZARIOL, CHAYA
Exploring the Impact of User-Generated Content (UGC) on Consumer Behavior in Digital Platforms: A Survey-Based Analysis
2024/2025 CODREANU, ADRIANA
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